Potato Sausage Roll

Name: Potato Sausage Roll
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 4
Ingredients: 450 g potato; 450 g sausage (beef); 1/4 g mixed herbs; 1 onion; 1 egg hard-boiled; 2 tsp tomato sauce; 1 tsp Worcestershire sauce; 2 tsp parsley chopped; 50 g dried breadcrumbs

1 rating

DifficultyEasy
Prep0:30
Cook1:00
Serves 4

by oldsheila Last updated on 07/09/2019

Another easy and quick recipe good one for the kids. - oldsheila

Ingredients

450 g potato
450 g sausage (beef)
1/4 g mixed herbs
1 onion
1 egg hard-boiled
2 tsp tomato sauce
1 tsp Worcestershire sauce
2 tsp parsley chopped
50 g dried breadcrumbs

Method

Step 1

Cook and mash potatoes. Mix in sausage meat, herbs, onion, sauces, parsley and half the beaten egg. Shape into 4 round balls, with hollow centres.
Step 2

Cut boiled eggs in half along centre. Mould sausage mixture around eggs. Roll in beaten egg and coat with breadcrumbs.
Step 3

Spray or brush with oil. Bake at 180C for 40-45 minutes.