4-ingredient Baileys condensed milk fruit cake
4-ingredient Baileys condensed milk fruit cake

4-ingredient Baileys condensed milk fruit cake

  • DifficultyEasy
  • Prep0:10
  • Cook2:30
  • Serves 16
Greer Worsley
by Greer Worsley Last updated on 11/07/2024

With just four ingredients and a little bit of flare, this super-easy fruit cake is the perfect dessert to make this Christmas.

- Greer Worsley
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Ingredients

  • Woolworths Mixed Fruit 1kg
  • 400g tin condensed milk
  • 3/4 cup Baileys Irish cream
  • 2 cups self-raising flour

Method

  • Step 1
    In a large bowl, combine dried fruit, condensed milk, Baileys and 1/2 cup water. Mix well, cover and refrigerate overnight.
  • Step 2
    Remove from the fridge and stir well, allowing it to come to room temperature. Preheat oven to 150C. Grease and line a deep 20cm round cake tin with baking paper.
  • Step 3
    Fold flour through soaked fruit. Pour into prepared tin and smooth the top. Bake for 2 hours until a skewer inserted into the centre comes out clean.
Recipe Notes

Check cake at the 1 1/2 hour mark. If it is browning too quickly, cover with foil.

Add some glace cherries to the dried fruit mix if you like.

Recipe and photo by Greer Worsley.

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