Name: Party Meatballs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 25
Ingredients: 1 potato chopped large peeled; 1 apple chopped peeled small; 1 onion chopped large; 2 bacon rashers chopped; 1 egg lightly beaten; 500 g beef mince; 250 g sausage beef mince; 1 tsp curry powder; 1/2 tsp ground ginger; 1/2 tsp mustard powder; 1 tsp salt; 1 tbs Worcestershire sauce; 1 cup oil; 1 cup tomato sauce *to serve; 1 tbs fresh mixed herbs *to decorate

by oldsheila Last updated on 07/09/2019

Another great snack for a party, or a quick snack for the kids. - oldsheila

Ingredients

1 potato chopped large peeled
1 apple chopped peeled small
1 onion chopped large
2 bacon rashers chopped
1 egg lightly beaten
500 g beef mince
250 g sausage beef mince
1 tsp curry powder
1/2 tsp ground ginger
1/2 tsp mustard powder
1 tsp salt
1 tbs Worcestershire sauce
1 cup oil
1 cup tomato sauce *to serve
1 tbs fresh mixed herbs *to decorate

Method

Step 1

Combine potato, apple and onion in a pan; barely cover with cold water. Bring to boil; simmer until tender, removing lid towards the end of cooking time so most of the water evaporates. Drain and mash.
Step 2

Combine mash, bacon, egg, minces, seasonings and sauce in a bowl. With wet hands, roll tablespoonsful of mixture into balls.
Step 3

Shallow fry meatballs in hot oil in a pan until golden and cooked through. Drain on absorbent paper.
Step 4

Serve with tomato sauce and garnish with fresh herbs.