Name: Zesty Potato Salad recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Cuisine: mediterranean
Ingredients: 8 desiree potatoes medium; 2 tbs sumac; 1 lemon; 3 spring onions; 5 g parsley; 1 red onion; 2 tbs olive oil; 1/2 tsp paprika; 1 tsp salt

by Seryem Last updated on 11/11/2020

A side dish to be enjoyed at any gathering - Seryem

Ingredients

8 desiree potatoes medium
2 tbs sumac
1 lemon
3 spring onions
5 g parsley
1 red onion
2 tbs olive oil
1/2 tsp paprika
1 tsp salt

Method

Step 1

Place potatoes in a large saucepan. Cover with cold water. Bring to the boil over high heat. Reduce heat to medium and cook potatoes, uncovered, for 20 minutes or until tender when pierced with a skewer. Drain. Transfer to a bowl.
Step 2

Once the potatoes are cool enough to handle, cut them into rough square pieces. Place them in a large bowl.
Step 3

Add all the ingredients: sumac, paprika, lemon juice, olive oil, parsley, red onion, salt and spring onions.
Step 4

Gently mix all the ingredients and serve as a side dish or a salad to take to a barbecue.