Name: Welsh Rarebit
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: british
Ingredients: 375 g tasty cheese grated; 30 g butter; 2 tsp plain flour; 1/4 cup milk; 1/4 cup beer; 1 tsp Worcestershire sauce; 1 tsp mustard powder; 1/2 tsp salt; 1 pinch cayenne pepper *to taste; 1 large egg; 8 slices white bread thick; 1 pinch sweet paprika *to taste

by abrarose Last updated on 07/09/2019

Delicious snack or light meal. - abrarose

Ingredients

375 g tasty cheese grated
30 g butter
2 tsp plain flour
1/4 cup milk
1/4 cup beer
1 tsp Worcestershire sauce
1 tsp mustard powder
1/2 tsp salt
1 pinch cayenne pepper *to taste
1 large egg
8 slices white bread thick
1 pinch sweet paprika *to taste

Method

Step 1

Melt butter in a small saucepan, stir in flour and cook gently for 1 minute.
Step 2

Add milk and beer. Stir until sauce thickens.
Step 3

Add cheese, Worcestershire, mustard, salt and cayenne to taste.
Step 4

Stir constantly until cheese melts.
Step 5

Remove saucepan from heat and stir in beaten egg.
Step 6

Toast bread on one side, spread other side with cheese mixture and grill until golden.
Step 7

Serve hot sprinkled with a pinch of sweet paprika.