Sausage rolls

Method

• Step 1
  Preheat oven to 200C.
• Step 2
  Cook onion and carrot in frypan until soft.

  

• Step 3
  Add garlic powder, herbs and tomato paste.
• Step 4
  Place onion and carrot into a bowl, and add the mince and eggs.
• Step 5
  Stir until combined.
• Step 6
  Add breadcrumbs and soy sauce and mix until combined.
• Step 7
  Shape mince into 4 logs to fit the size of the pastry.
• Step 8
  Brush pastry sheets with beaten egg.
• Step 9
  Roll logs in extra breadcrumbs.
• Step 10
  Place logs on pastry sheet and roll up.
• Step 11
  Place on a baking tray and cut in half.
• Step 12
  Brush logs with beaten egg.
• Step 13
  Bake for 20-25 minute or until golden.