Sandy's Mince and Rice Ole'

Name: Sandy's Mince and Rice Ole'
Cook time: 45 min
Total time: 45 min
Yield: 4
Ingredients: 250 g beef mince; 1 cup cheese grated; 3/4 cup onion chopped; 3 cup water; 1/2 cup rice uncooked; 140 g tomato paste; 1/2 cup sweet chilli sauce; 1 beef stock cube crumbled

3 ratings

DifficultyEasy
Cook0:45
Serves 4

by KAYKAY11 Last updated on 07/09/2019

An easily prepared recipe given to me by my friend Sandy, developed from a well known brand of rice in South Africa. - KAYKAY11

Ingredients

250 g beef mince
1 cup cheese grated
3/4 cup onion chopped
3 cup water
1/2 cup rice uncooked
140 g tomato paste
1/2 cup sweet chilli sauce
1 beef stock cube crumbled

Method

Step 1

Brown mince and onions. Add all other ingredients, except the cheese.
Step 2

Bring to the boil and simmer for ½ hour until rice is cooked. If necessary, add a little more water.
Step 3

Add grated cheese and stir in well. Simmer for a further few minutes to blend well.
Step 4

Serve with a fresh green salad.