Pork and Bean Taco with Guacamole

Pork and Bean Taco with Guacamole

  • DifficultyEasy
  • Prep0:10
  • Cook0:10
  • Serves 4
mimmy
by mimmy Last updated on 08/02/2019
A great way to use up leftover roast pork! - mimmy
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Ingredients

  • 3 cup roast pork, cold
  • 1 packet taco seasoning
  • 1 can Mexican beans
  • 1/4 cup water
  • 1/2 cos lettuce shredded
  • 1/2 red onion sliced
  • 1 bunch coriander coarsely chopped
  • 1 lime cut into wedges
  • 1 jar taco sauce
  • 1/2 cup sour cream
  • 1 cup guacamole
  • 1 tsp olive oil
  • 1 packet tortillas

Method

  • Step 1
    Fry pork lightly in a little olive oil. Add taco seasoning and stir. Add beans and water and stir until thickened.
  • Step 2
    Warm tortillas as per tortillas instructions and add top with pork mixture
  • Step 3
    Serve with lettuce, onion, coriander, taco sauce, guacamole and lime juice to taste
Recipe Notes

Budget style. I used black and gold taco seasoning and sour cream and obela guacamole

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Photo Credit: mimmy

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