Million Dollar Pound Cake

Name: Million Dollar Pound Cake Recipe
Prep time: 25 min
Cook time: 100 min
Total time: 125 min
Yield: 12
Ingredients: 480 g butter softened; 600 g sugar; 6 egg large; 560 g plain flour; 180 ml milk; 1 tsp almond essence; 1 tsp vanilla essence

1 rating

DifficultyCapable cooks
Prep0:25
Cook1:40
Serves 12

by on the road again Last updated on 05/19/2021

Rich and dense. A simple treat with a cuppa. - on the road again

Ingredients

480 g butter softened
600 g sugar
6 egg large
560 g plain flour
180 ml milk
1 tsp almond essence
1 tsp vanilla essence

Method

Step 1

Preheat oven to 140C.
Step 2

Beat butter until creamy.
Step 3

Add sugar and beat until light and fluffy then add eggs, one at a time.
Step 4

Add flour, alternating with milk, beginning and ending with flour then add essences.
Step 5

Pour into a greased and floured tube or Bundt pan.
Step 6

Bake for 1 hour 40 minutes, or until a toothpick inserted in the middle comes out clean.
Step 7

Cool in pan for 15 minutes.
Step 8

Remove from pan and cool completely on a wire rack.