Name: Lasagna soup recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Cuisine: italian
Ingredients: 1L Campbells Real Stock Beef; 20.00 ml olive oil; 2-3 cloves garlic, crushed; 1 large brown onion, finely diced; 500g beef mince; 1 medium carrot, finely diced; 40.00 ml tomato paste; 400g diced tomatoes; 250g lasagna sheets, broken into small-ish pieces; fresh ricotta serve; basil to serve

Experience the comforting flavours of lasagna in a delightful new way. This lasagna soup recipe, made with Campbell’s Real Stock Beef is the perfect, unique recipe for cozy family dinners that’s sure to have you coming back for seconds!

Ingredients

1L Campbells Real Stock Beef
1 tbsp olive oil
2-3 cloves garlic, crushed
1 large brown onion, finely diced
500g beef mince
1 medium carrot, finely diced
2 tbsp tomato paste
400g diced tomatoes
250g lasagna sheets, broken into small-ish pieces

Optional

fresh ricotta serve
basil to serve

Method

Step 1

Heat olive oil in a large saucepan. Add garlic, onion and beef mince. Cook for 5 minutes. Add carrot, tomato paste, tomatoes, and Campbell’s Real Stock Beef.
Step 2

Bring to the boil. Add lasagna sheets and cook until al dente.
Step 3

Remove from the heat. Garnish with ricotta and basil.

Recipe Notes

from Australia’s Best Recipes team

This delicious Lasagna soup is Approx. $5 per serve*

Based on actual ingredient portion size used and the average of standard online prices at Major Australian Supermarket Retailers for w.c. 21.01.24. Prices may vary by state or store. For more information please visit www.campbellsanz.com/faq/