Granny's Weet-Bix Biscuits

Name: Granny's Weet-Bix Biscuits
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 10
Ingredients: 1/2 cup butter, softened; 1 cup sugar; 3 Weet-Bix crushed; 1 tsp golden syrup; 1/2 tsp bicarbonate of soda; 1 1/2 tbs boiling water; 1 cup self-raising flour; 1 pinch salt; 2 drops vanilla essence; 1/2 cup coconut; 125 g milk chocolate chips optional

18 ratings

DifficultyEasy
Prep0:20
Cook0:25
Serves 10

by MUM24 Last updated on 07/21/2021

A sweet, crunchy biscuit that's always popular. - MUM24

Ingredients

1/2 cup butter, softened
1 cup sugar
3 Weet-Bix crushed
1 tsp golden syrup
1/2 tsp bicarbonate of soda
1 1/2 tbs boiling water
1 cup self-raising flour
1 pinch salt
2 drops vanilla essence
1/2 cup coconut
125 g milk chocolate chips optional

Method

Step 1

Beat butter and sugar, then add vanilla.
Step 2

Melt golden syrup, add water and bicarbonate of soda, then stir into butter mix.
Step 3

Combine flour, coconut and Weet-Bix, then mix in butter mixture. Add choc chips.
Step 4

Place large teaspoonfuls on tray, and bake at 160C for 10-15 minutes or until golden brown. Cool on tray.