Creamy one pot chicken dish that's so easy for any day of the week.
Ingredients
- 8 chicken pieces
- 50 g French onion soup mix
- 1 cup sour cream
- 1 tbs lemon juice
- 1 tbs fresh dill
- 1/4 cup water
- 1 tsp Worcestershire sauce
Method
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Step 1Place chicken in a baking dish.
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Step 2In a bowl, mix remaining ingredients and pour over chicken.
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Step 3Bake at 180C for 1 hour.
Equipment
- 1 baking dish
Recipe Notes
Serve with rice or mashed potatoes. Pork chops may be used instead of chicken.
Recipe Reviews (7)
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