Name: Cheesy Egg and Bacon Frittata
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 4
Ingredients: 6 eggs; 1 cup milk; 2 tbs butter, melted; 1/4 cup spring onion, chopped; 5 bacon rashers, chopped; 1 cup cheese, grated

by abrarose Last updated on 08/27/2020

Great hot or cold with salad and potato wedges. - abrarose

Ingredients

6 eggs
1 cup milk
2 tbs butter, melted
1/4 cup spring onion, chopped
5 bacon rashers, chopped
1 cup cheese, grated

Method

Step 1

Preheat oven to 180C.
Step 2

Saute bacon in a non-stick pan and drain excess oil.
Step 3

Beat eggs, milk and butter together and season with salt and pepper.
Step 4

Pour egg mixture into rectangular baking dish.
Step 5

Sprinkle bacon, cheese and spring onion evenly on top of egg mixture.
Step 6

Bake in oven 30-40 minutes or until egg is set in middle.

Recipe Notes

from Australia’s Best Recipes team

Good basic recipe that can be changed to suit tastes. Substitute bacon with ham, chicken, chorizo or salami and add grated vegetables, sliced mushrooms and fresh chopped herbs.