Bacon and Onion Hash Fritters

Name: Bacon and Onion Hash Fritters
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 12
Ingredients: 6 hash browns; 1 onion finely chopped; 3 bacon rashers chopped cooked; 1/2 cup cheese grated; 1/2 cup self-raising flour; 2 egg; 3/4 cup milk; 2 tbs parsley chopped

1 rating

DifficultyEasy
Prep0:05
Cook0:10
Makes 12

by Kayla27 Last updated on 07/09/2019

These fritters are moreish and once you have one you won't be able to stop. - Kayla27

Ingredients

6 hash browns
1 onion finely chopped
3 bacon rashers chopped cooked
1/2 cup cheese grated
1/2 cup self-raising flour
2 egg
3/4 cup milk
2 tbs parsley chopped

Method

Step 1

Defrost the hash browns in microwave for 1 minute.
Step 2

Chop into small cubes.
Step 3

In a bowl, toss together the diced hash browns, bacon, cheese and flour.
Step 4

In a separate bowl, beat the eggs, milk and parsley together and mix into the hash brown mixture.
Step 5

Cook spoonfuls in a hot frying pan for approximately 4 minutes on each side, turning once.