Name: Apple Bake recipe
Prep time: 30 min
Total time: 30 min
Ingredients: 4 apple; 3/4 cup sugar; 1/2 cup self-raising flour; 90 g butter; 2 cup cold water

by kazzablues Last updated on 07/09/2019

A cross between an apple pie and a self-saucing pudding. - kazzablues

Ingredients

4 apple
3/4 cup sugar
1/2 cup self-raising flour
90 g butter
2 cup cold water

Method

Step 1

Grease a 20 cm ovenproof pie dish.
Step 2

Peel, core and halve apples and place in the dish.
Step 3

Rub the butter into the flour, add the sugar, then the water and mix lightly. Pour over apples.
Step 4

Bake at 180Cf or 35-40 minutes.
Step 5

Serve hot or cold with cream, custard or ice-cream.

Recipe Notes

from Australia’s Best Recipes team

Dish ends up with apples in a lovely flavoured sauce with a thin sponge topping This is a great dish if you like your apple pie, but want something a bit different for a change. I've noticed from comments that many are dubious about the 2 cups of water used, so thought I'd just add that I quite often use only 1 1/2 cups, and its still the same, just not quite so much sauce.