Name: Cinnamon Apple Chips recipe
Prep time: 10 min
Cook time: 120 min
Total time: 130 min
Ingredients: 3 apples thin slices; 1 tsp agave nectar; 1/2 tsp ground cinnamon

by Kidspot Kitchen Last updated on 02/11/2021

These healthy cinnamon apple chips are sweetened with natural agave syrup. Slice them up and bake for a healthy snack. - Kidspot Kitchen

Ingredients

3 apples thin slices
1 tsp agave nectar
1/2 tsp ground cinnamon

Method

Step 1

Heat oven to 100°C (80°C fan-forced) and line two oven trays with baking paper.
Step 2

Toss apples with agave nectar and dust with cinnamon.
Step 3

Line trays with a single layer of apples and bake for 2 hours (a little longer if your slices are thicker).
Step 4

Remove chips from oven together with the baking paper and cool on a wire rack (I usually lift them a little from the paper to make sure they don’t stick).

Recipe Notes

from Australia’s Best Recipes team

If you’ve got an apple corer and a mandolin slicer, your job will be much easier, but you can just as easily use a knife – just get the slices as thin as you can.

Baking them for 2 hours may seem like a long time but put them on and forget about them while you do other stuff – just remember to use a timer!

This recipe was written by Jay Rogers at The Moodie Foodie.

If you like the sound of this recipe, you might also like this Apple Slice.