Just when we thought desserts couldn’t get any better, Streets have released a new range of vegan ice creams to make all your dairy-free dreams come true.
Included in the release is a Magnum Dairy Free ice cream in Classic and Almond, Ben & Jerry’s Non-Dairy range, Weis Raspberry & Coconut Dairy Free Bar, and our personal favourite, a Cornetto Vegan Vanilla.
The Magnum Dairy Free is made with a plant-based vegan ice cream, a dash of pea protein (yes, you read that right!) and covered with dairy free chocolate, while the Vegan Cornetto is made with soy vanilla ice cream, vegan chocolate and the iconic wafer cone.
We were invited by Streets to try out the new range and we can say with hand on our heart, that the vegan range tastes just as good, if not better than the original.
If the vegan thing isn’t for you, Streets have also released low-cal versions of your favourite Blue Ribbon ice cream, with each flavour under 400 calories per tub, and a lighter Ben & Jerry’s tub, with 45% less fat than standard ice cream.
Depending on what you fancy, pick up the range from Coles, Woolworths or convenience stores.
Feeling a little inspired? Check out a few of our favourite vegan desserts:
For more dairy-free recipes, go to our Vegan recipes collection.
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