Name: Sweet and Sour Sausages with Apple and Onion
Prep time: 5 min
Cook time: 90 min
Total time: 95 min
Yield: 4
Ingredients: 8 sausage cooked; 2 onion large thinly sliced; 3 apple cored cored peeled thinly sliced; 2 carrot optional sliced; 2 tbs brown sugar; 8 tbs brown sugar; 8 tbs white vinegar; 2 tbs soy sauce; 2 tbs cornflour; 2 cup water

by maggie1945 Last updated on 07/09/2019

This is a lovely, delicious and tasty winter meal for the family. It is a quick meal to prepare. Serve with lovely fresh winter vegetables. - maggie1945

Ingredients

8 sausage cooked
2 onion large thinly sliced
3 apple cored cored peeled thinly sliced
2 carrot optional sliced
2 tbs brown sugar

Sweet and sour sauce

8 tbs brown sugar
8 tbs white vinegar
2 tbs soy sauce
2 tbs cornflour
2 cup water

Method

Step 1

Slice sausages into 2 cm lengths, add to casserole dish.
Step 2

Top with onion and apple.
Step 3

Combine all sauce ingredients in a medium sized saucepan. Stir continuously until mixture thickens.
Step 4

Simmer for 2-3 minutes.
Step 5

Pour sauce over sausages, stir to combine well.
Step 6

Cover casserole dish and bake at 180C for 1-1¼ hours.

Equipment

1 casserole dish

Recipe Notes

from Australia’s Best Recipes team

This is an original recipe. I use any apples that I have on hand at the time. You can freeze this casserole and can add carrot into the casserole if you wish to add some colour.