This Salted Caramel Popcorn Sundae has only 5 ingredients and can be whipped up in a flash! Perfect for a cheeky late night snack!
Ingredients
- 2 cups popcorn cooked
- 4 tbs salted caramel dessert sauce warmed
- 4 tbs chocolate sauce
- 55 g chocolate honeycomb bar
- 2 scoops vanilla ice cream
Method
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Step 1Place 1/2 cup popcorn in the bottom of a wide jar or bowl.
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Step 2On top of the popcorn, drizzle 1 tablespoon of warmed salted caramel sauce.
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Step 3Pour over 1 tablespoon chocolate sauce. Sprinkle one third of the crushed chocolate honeycomb over the top.
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Step 4Make a hole in the middle of the popcorn and place a round scoop of ice-cream into the jar. Top with another scoop.
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Step 5Fill all around the edges with 1 cup of popcorn and then drizzle with 2 tablespoons of salted caramel sauce and 2 tablespoons of chocolate sauce.
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Step 6Layer with one third of the crushed honeycomb and the remaining half cup of popcorn.
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Step 7To finish drizzle with the remaining 1 tablespoon salted caramel sauce and 1 tablespoon chocolate sauce.Sprinkle over the last third of the crushed honeycomb.
Equipment
- 1 glass jar with lid
Recipe Notes
You can use Ice Magic or ice-cream topping instead of chocolate sauce.
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