Name: Salmon served with Maple Orange and Mango Salsa recipe
Prep time: 25 min
Cook time: 55 min
Total time: 80 min
Yield: 10
Ingredients: 4 salmon fillets; 2 oranges juiced zested; 2 tbs maple syrup; 1 tsp ginger grated; 2 tomatoes finely diced; 1 mango finely diced; 1 avocado finely diced; 1 red onion diced small; 2 sweet potatoes cut into pieces peeled

by lynda59 Last updated on 07/09/2019

Maple orange salmon served on sweet potato topped with mango salsa. - lynda59

Ingredients

4 salmon fillets
2 oranges juiced zested
2 tbs maple syrup
1 tsp ginger grated
2 tomatoes finely diced
1 mango finely diced
1 avocado finely diced
1 red onion diced small
2 sweet potatoes cut into pieces peeled

Method

Step 1

Marinate salmon in orange juice, orange zest, ginger and maple syrup for 30 minutes.
Step 2

Fry salmon to seal in fry-pan. Transfer to baking tray and bake at 180C for 20 minutes.
Step 3

Boil sweet potato until tender. Mash with butter and salt and pepper.
Step 4

Combine onion, tomato, avocado and mango.
Step 5

Serve salmon on a bed of sweet potato topped with mango salsa.