Name: Party Quiche
Prep time: 35 min
Cook time: 25 min
Total time: 60 min
Yield: 12
Ingredients: 3 sheets puff pastry; 1 tbs oil; 3 bacon rashers cut into strips; 4 spring onion finely chopped; 2 garlic clove finely chopped; 1/2 cup cheese grated; 1/4 cup tomato sauce; 1 cup cream; 3 egg; 1/4 cup thyme

by margie_62 Last updated on 07/09/2019

An appetiser that everyone will love, great for lunchboxes too. - margie_62

Ingredients

3 sheets puff pastry
1 tbs oil
3 bacon rashers cut into strips
4 spring onion finely chopped
2 garlic clove finely chopped
1/2 cup cheese grated
1/4 cup tomato sauce
1 cup cream
3 egg
1/4 cup thyme

Method

Step 1

Preheat oven to 200C. Heat oil and lightly fry bacon, onion and garlic for 4 minutes, then leave to cool.
Step 2

Lightly spray patty pan trays with oil spray.
Step 3

Cut out rounds of pastry to fit patty pan trays. Lightly brush each pastry case with tomato sauce.
Step 4

Sprinkle a little grated cheese over sauce and top with a small amount of bacon mix.
Step 5

In a jug whisk together eggs, cream, salt and pepper. Pour into each pastry case until ¾ full.
Step 6

Sprinkle top with thyme.
Step 7

Cook for approximately 20 minutes or until golden and pastry has puffed.