Name: Low-Calorie Banana Bread Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 10
Ingredients: 2 cups self-raising flour; 1 tsp bicarbonate of soda; 2/3 cup Whole Earth Sweetener Baking Blend; 2 bananas mashed; 1 tsp vanilla essence; 2 eggs beaten; 1 cup low-fat milk; 50 g butter melted

by Susie Burrell/Whole Earth Sweetener Last updated on 07/10/2019

Counting calories? Don't miss out on your banana bread fix for afternoon tea thanks to Australia's leading dietitian, Susie Burrell's, delicious low-cal recipe. - Susie Burrell/Whole Earth Sweetener

Ingredients

2 cups self-raising flour
1 tsp bicarbonate of soda
2/3 cup Whole Earth Sweetener Baking Blend
2 bananas mashed
1 tsp vanilla essence
2 eggs beaten
1 cup low-fat milk
50 g butter melted

Method

Step 1

Mix flour, bicarb soda, baking blend with mashed banana, vanilla, eggs, milk and butter.
Step 2

Spoon into loaf tin and bake at 180° for 45-55 minutes until cooked through.