Easy Potato and Chicken Bake

Easy Potato and Chicken Bake

  • DifficultyEasy
  • Prep0:10
  • Cook0:50
  • Serves 4
Samm
by Samm Last updated on 10/01/2021
A quick and easy recipe for dinner or an extra dish at your next barbecue. - Samm
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Ingredients

  • 1 barbecued cooked chicken shredded
  • 5 potatoes large medium peeled thinly sliced
  • 300 ml thickened cream
  • 250 g sour cream
  • 1/4 cup tasty cheese grated

Method

  • Step 1
    Par boil potatoes until just cooked.
  • Step 2
    Layer potatoes in an oven proof baking dish and top with a layer of chicken.
  • Step 3
    Repeat this process until all potatoes and chicken are used.
  • Step 4
    Combine cream and sour cream and pour over chicken and potatoes.
  • Step 5
    Top with grated tasty cheese.
  • Step 6
    Bake at 180C for 30 minutes or until cheese has browned nicely on top.
Recipe Notes

I use light cream and light sour cream. You can adjust the creamy ingredients to suit your taste.

This dish is also nice with sweet potato or pumpkin.

I like to serve this dish with warm, crusty bread and a salad.

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