Name: Clown Red Nose Cones
Prep time: 360 min
Total time: 360 min
Yield: 12
Ingredients: 150 g milk chocolate melts melted; 12 ice cream cone; 36 Smarties; 6 x 1 cm strap licorice; 12 scoops vanilla ice cream; 1/2 cup rainbow sprinkles; 12 Jaffas

by toffe Last updated on 07/09/2019

Great for fun parties. - toffe

Ingredients

150 g milk chocolate melts melted
12 ice cream cone
36 Smarties
6 x 1 cm strap licorice
12 scoops vanilla ice cream
1/2 cup rainbow sprinkles
12 Jaffas

Method

Step 1

Use palette knife to spread melted chocolate over one side of cone. Quickly press three Smarties into it.
Step 2

Stand on lined tray for 30 minutes or until chocolate is set.
Step 3

Cut each piece of liquorice crossways into eight strips.
Step 4

Place a scoop of ice-cream into each cone. Quickly roll in sprinkles. Freeze for 3 hours or until ice-cream is firm.
Step 5

Working quickly, press four cris-crossed strips of liquorice into the front for eyes.
Step 6

Freeze overnight.
Step 7

Make hats by rolling paper into cone shape and securing with clear tape, then trim base. Glue a pom-pom to the top.
Step 8

Quickly press a Jaffa into each cone to form clown nose. Top each clown with a paper hat. Serve immediately.