Name: Chicken Fillets with Zucchini Recipe
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6
Ingredients: 6 chicken breast fillet medium; 8 zucchini grated medium; 1 packet soup mix; 1 cup fresh breadcrumbs; 300 ml cream; 1 tbs oil; 2 tbs plain flour; 1 tsp chicken stock powder; 200g mushrooms

by Melissa Last updated on 03/18/2022

A moist chicken dish. - Melissa

Ingredients

6 chicken breast fillet medium
8 zucchini grated medium
1 packet soup mix
1 cup fresh breadcrumbs
300 ml cream
1 tbs oil
2 tbs plain flour
1 tsp chicken stock powder
200g mushrooms

Method

Step 1

Preheat oven to 180 C. Dredge fillets in flour and chicken stock powder.
Step 2

Heat oil in a frying pan and brown chicken. Remove.
Step 3

Saute mushrooms in the same pan and remove when cooked.
Step 4

Place half the grated zucchini in the bottom of an oven proof dish and top with half the mushrooms.
Step 5

Mix the cream and soup mix together and spoon a third of the mixture over the zucchini and mushrooms.
Step 6

Place the rest of the zucchinis on top, add the rest of the mushrooms and one third of the cream.
Step 7

Place the fillets on the mixture and spoon over the remaining cream.
Step 8

Brown the breadcrumbs in the pan and sprinkle over the cream.
Step 9

Cook in a moderate oven for 20-25 minutes or until the chicken has cooked.