Name: Air Fryer Chicken Patties recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8
Cuisine: australian
Ingredients: 2 tsp olive oil; 1 medium brown onion, diced; 500g chicken mince; 1 carrot, grated; 1 zucchini, grated; 40.00 ml chopped fresh herbs; 1 egg; 125.00 ml panko breadcrumbs

by Greer Worsley Last updated on 07/19/2023

There’s no denying that the air fryer remains the hot new kitchen appliance. The ease of cooking is so appealing to all our busy cooks out there. But more than that, is that you can create delicious meals while saving time. These chicken patties are the perfect recipe to make with your air fryer, and also a great way to hide a bunch of vegies in for picky kids or grandkids. They’re golden and crispy on the outside, and soft and moist on the inside. Delicious! So, use your air fryer to cook these tasty chicken patties. They’re perfect for an easy lunch or dinner with a side salad, or you could even use them in burgers. - Greer Worsley

Ingredients

2 tsp olive oil
1 medium brown onion, diced
500g chicken mince
1 carrot, grated
1 zucchini, grated
2 tbsp chopped fresh herbs
1 egg
1/2 cup panko breadcrumbs

Method

Step 1

Heat oil over medium heat in a frypan and cook onion for 5 minutes until soft. Allow to cool then add to a bowl with the remaining ingredients. Season very well with salt and pepper. Mix well, then form into 8 patties.
Step 2

Spray oil in the basket of air fryer and cook patties, in batches, for 8-10 minutes until golden and cooked through. Serve.

Recipe Notes

from Australia’s Best Recipes team

Notes:

Use any soft herb - chives, coriander or parsley all work well.
For even more flavour you could add 1/2 cup grated parmesan to the chicken mixture.
The best way to mix and shape the patties is with your hands - disposable gloves are good!