Name: One-cup quiche recipe
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 4
Cuisine: french
Ingredients: 1 cup cheese grated; 1 cup bacon diced; 1 cup milk; 250.00 ml Essentials Self-Raising Flour; 1 onion diced small; 5 eggs; 1 tsp salt and pepper *to taste; 1 tomato thinly sliced

by Debra Lee Last updated on 10/31/2025

Easy quiche recipe with ingredients no more than one cup, and only one bowl. Great to eat hot or cold. This is a base recipe and can be changed to suit personal tastes. Add other ingredients such as shredded chicken, ham, corn, asparagus or capsicum.

- Debra Lee

Ingredients

1 cup cheese grated
1 cup bacon diced
1 cup milk
1 cup Woolworths Essentials Self-Raising Flour
1 onion diced small
5 eggs
1 tsp salt and pepper *to taste
1 tomato thinly sliced

Method

Step 1

Combine the cheese, bacon, milk, flour, onion and eggs in a large bowl.
Step 2

Mix until all ingredients are well combined, then season with salt and pepper.
Step 3

Place a 24 cm ovenproof flan / quiche dish on an oven tray. Pour mixture into dish and decorate top with tomato slices.
Step 4

Bake at 180C for about 50 minutes, or until top is golden and mixture is set in centre.
Step 5

Cut quiche into wedges and serve with salad of your choice.