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Chop suey chow mein

Chop suey chow mein

  • DifficultyEasy
  • Prep0:20
  • Cook0:35
  • Serves 6
  • Budget $ $ $
Beryl Coles
by Beryl Coles Last updated on 09/17/2020
A quick and easy meal that I have been making since 1971. - Beryl Coles
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Ingredients

  • 500 g beef mince
  • 1 carrot grated
  • 3 celery stalks finely chopped
  • 1/4 cabbage shredded
  • 2 onions sliced
  • 3 tbs rice
  • 1 tsp curry powder levelled
  • 45 g chicken noodle instant soup
  • 1 tbs oil
  • 1 pinch salt and pepper *to taste

Method

  • Step 1
    Heat the oil in a pan and brown mince, celery, and onion.
    Chop suey chow mein
  • Step 2
    Make up the chicken noodle soup according to packet directions in a large saucepan.
  • Step 3
    Add the mince mixture, rice, curry powder, pepper and salt into the soup.
  • Step 4
    Simmer for 10 minutes, stirring occasionally to avoid catching on pan.
  • Step 5
    Add carrot and cabbage and simmer for a further 8 minutes, or until carrot and cabbage are cooked.

Equipment

  • 1 saucepan
Recipe Notes

Swap out the Curry Powder and chicken noodle instant soup with MAGGI Beef Chow Mein recipe base to take this midweek meal to the next level

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