Blueberry Muffins

Blueberry Muffins

  • DifficultyEasy
  • Prep0:15
  • Cook0:30
  • Serves 6
crazyfemale
by crazyfemale Last updated on 05/20/2022
Very tasty muffins that make a great snack, best made with fresh blueberries. - crazyfemale
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Ingredients

  • 1 1/2 cups self-raising flour sifted
  • 1/2 cup brown sugar
  • 3/4 cup fresh blueberries
  • 1 egg lightly beaten
  • 3/4 cup milk
  • 90 g butter melted
  • 1 tsp lime rind grated optional

Method

  • Step 1
    Mix flour, sugar and blueberries in a bowl. In a separate bowl lightly whisk egg, milk and butter together.
    Blueberry Muffins
  • Step 2
    Pour the liquid ingredients into the flour and stir with a spoon until ingredients are just combined, do not over mix.
  • Step 3
    Spray muffin pans with cooking spray and fill muffin pans with mixture, level with the top.
  • Step 4
    Bake at 200C for 15 minutes, until muffins spring back when lightly touched.
  • Step 5
    Allow to cool for 5 minutes on a wire rack.
Recipe Notes

Don't over mix the muffins or the may become tough and rubbery.

Best eaten same day made but will store in an airtight container for a couple of days.

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