Take a holiday to Spain with these easy homemade tapas recipes

That was probably the first tapas – a glass of wine and a small piece of bread. Since then, tapas have evolved into a range of dishes that are always enjoyed with a glass of wine.

What exactly is tapas?

Tapas are literally small meals that are shared with friends and family. Traditionally, tapas was known as just bread with a range of meat, cheese and olives. However, tapas these days include meat skewers, crusty bread, flavoursome dips, succulent olives and a medley of chopped or pureed vegetables laden in olive oil. 

They’re common in bars where groups of friends can enjoy small portions with their drinks. The good thing about tapas is that it doesn’t fill you up straight away. Plus, it’s an excellent way to try new dishes and flavours without ordering a full plate. 

How do I make tapas at home?

Whether it’s a small gathering with friends or a big family celebration, tapas is the perfect way to feed everyone. Due to their size, they’re also easy to make. Take these Spanish garlic prawns, for example. They’re loaded with garlic and spices. If you make these. don’t forget fresh, unbuttered bread to mop up the juices. Usually served as an entree, this recipe makes enough for two main meal servings.

These Mediterranean chilli mussels are super-succulent. They’re served with toasted focaccia drizzled with olive oil and oregano. Don’t forget to add a side of lemon!

This classic salt and pepper calamari dish also reminds us of sunny days in the Mediterranean. Calamari is always on the menu in Spain, and it’s also served throughout the entire Med. Serve it tapa with lemon wedges and aioli.

How do you eat tapas?

Tapas is mostly finger food served in small portions, which is commonly eaten with one’s hands. You can eat larger tapas plates using a knife and fork, and even some served on a skewer. Some tapas, like the Spanish prawns above are served in traditional clay pots and can be eaten with cutlery or by dipping bread into the sauce. 

How many tapas should I order in a restaurant?

Some tapas are heavier than others, especially if they contain more carbohydrates, such as potato croquettes. Others have more meat. Start with ordering 4 tapas and pace yourself from there. The good thing about eating tapas in a bar is that you can always order more!