1

Caramel Marshmallow Slice

A sweet treat that will be a hit with those who love sweet slices. Great for parties and morning teas.

2

Banana Slice with Passionfruit Icing

A delicious recipe for banana slice.

3

Jam slice

This jam slice is the ultimate afternoon tea snack that you can prepare in advance and whip out with only a moment’s notice.

4

Name a more iconic Australian biscuit than the Tim Tam… I’ll wait. The Tim Tam has become more than just a chocolate biscuit for Aussie families. These days, it’s a way of life, a national pride, and a go-to treat for pretty much any time of the day. We love this Tim Tam slice because it’s easy to make, the perfect amount of sweet, and customisable so you can mix it up with your favourite Tim Tam flavours on the top. How to make our Tim Tam slice: key tips I prefer there to be chunks of visible Tim Tams throughout the slice, so don’t chop the biscuits up too finely. Personally, I like to make this slice the day before so that it has lots of time to set overnight. What goes into our Tim Tam slice recipe? It’ll come as absolutely no surprise to you that this recipe has sugar, butter, and a bit more sugar. That’s what makes it so DELISH! We love the addition of sweetened condensed milk into this Tim Tam slice recipe as well - it’s a lovely and luscious base. Of course, it would be criminal not to mention the Tim Tams as well. We like using white chocolate Tim Tams on the top as they look fantastic. In case you’re wondering, there’s a million different ways you can use a Tim Tam. In fact, you could have a whole Tim Tam party if you were so inclined! Check out some of our favourite Tim Tam recipes: Tim Tam mug cake, Tim Tam stuffed brownies, and to wash it all down you can’t go past our Tim Tam milkshake. Recipe and photo by Greer Worsley with additional notes by the Australia’s Best Recipes team.

5

Choc-Mint Mallow Slice

Can a dessert get more Christmassy? This festive choc-mint mallow slice is packed with delicious minty flavour in both the creamy filling and the fluffy marshmallow topping. It’s soft and pillowy and the vibrant colours help make it a perfect centrepiece for a Christmas feast.

6

Ambrosia slice

This delicious dessert slice is studded with the familiar flavours of an ambrosia fruit salad, all wrapped in a sweet and creamy cheesecake filling. Just remember to refrigerate for 4 hours so the texture is absolutely perfect.

7

Chocolate Lover's Slice

If you love chocolate you must try this slice. This coupling of Mars Bar slice and chocolate crackles also flirts with Bounties and Cherry Ripes!

8

Lemon Marshmallow Weet-Bix Slice

This is a twist on the famous marshmallow Weet-Bix slice, with the added zest of fresh lemon flavours. Us Aussies love our slices. There’s no getting around that fact. So we dedicate our days to coming up with new variations to our favourite slices - and they just keep getting better and better! The delicious, acidic flavours of the lemon infuse into the soft, bouncy marshmallow. This texture is balanced perfectly by the harder Weet-Bix base, so every bite is a perfect one!

9

Caramel Coffee Slice

In Australia, we are certifiably obsessed with slices. We’ve come up with so many delicious square-shaped desserts. So, let me introduce you to my favourite slice option: the caramel coffee slice. You won’t be able to stop at just one piece!

10

Lemon meringue pie fudge slice

Lemony and fudge and filled with sticky marshmallow, this sweet slice is just like lemon meringue pie, only quicker and in slice form!

11

Cheat’s iced bun custard slice

Use all the shortcuts like store-bought finger buns and vanilla instant pudding to make this cheat’s finger bun custard slice.

12

Biscoff caramel slice

Love a caramel slice? Then this Biscoff version will surprise you with a whole new level of decadence! Using Biscoff biscuits and spread, these simple slices are easy to cut into squares which means they fit perfectly in lunchboxes or on an afternoon tea plate.