51 condensed milk slices sent from heaven

1

Passionfruit slice

Passionfruit and condensed milk with a coconut base. Super yummy!

2

Caramel Condensed Milk Slice

Very simple, yet very yummy caramel slice recipe, very messy too!

3

Lemon slice

With a super easy melt-and-mix base and a simple glaze icing, there’s no need to turn on the oven for this sweet and zesty cheat’s lemon slice that sets in the fridge.

4

Condensed milk biscuit slice recipe

Everyone’s favourite dessert ingredient, sweetened condensed milk, makes a star appearance in this quick, four-ingredient, chocolate fudge slice that will be devoured before you can even think about storing leftovers. 

5

Slice of Life

A very popular cafe-style slice, which looks impressive, but is super easy.

6

Clinkers Slice

A delicious, 5-ingredient, no-bake sweet slice given to me by a friend made from retro Clinkers, condensed milk and biscuits. Try stopping at just one piece!

7

Jelly slice

​​Easier than it looks to make, strawberries and cream have never tasted this delicious, and this slice is pretty as a picture, too.

8

Condensed milk rice bubble slice

Snaffle some of the kids’ rice bubbles and mix it with chocolate and condensed milk to make a heavenly chewy treat that sets in the fridge in under an hour.

9

Caramello Slice

A very moreish chocolate treat.

10

No-bake condensed milk slice

This is a really lovely slice to have alongside a hot cup of tea or coffee, so think about making it next time you have friends around. It’s super easy to throw together, and if you have a can of condensed milk in the pantry, some coffee biscuits, coconut and lemons, then you’re good to go. How to make a no-bake condensed milk slice: key tips There’s no need to crush the biscuits for this slice, you simply line the base of your slice pan with them, cutting them to fit, if necessary. Then just combine the remaining 3 ingredients and pour the mixture on top of your biscuit layer, before finishing with another biscuit layer. You’ll need to place the slice in the fridge for a few hours so that the filling firms up as the coconut absorbs the sweetened condensed milk and lemon juice. During this time, the biscuits will also soften a little. Key ingredients in this no-bake condensed milk recipe Milk coffee biscuits are used in this recipe, but feel free to use another plain sweet biscuit, such as Nice. The biscuit you choose will need to be rectangular in shape so that it will cover the base and top of the slice without leaving gaps.  The sweetened condensed milk, coconut and lemon juice combine to make a sweet and creamy, yet tangy, filling that has a lovely texture, thanks to the coconut. Opt for fresh lemon juice, rather than concentrated, so that you achieve the best possible flavour. Want some more no-bake slice recipes? Here are 30 no-bake slices for busy weekends. I really do love this caramel hedgehog slice! This recipe was originally submitted by ginnymegs, a member of the Australia’s Best Recipe community. Introduction and additional recipe notes by Natasha Shaw.

11

Honeycomb Slice

Biscuit and honeycomb base with a layer of chocolate topping, this no-bake slice is the easiest cake stall solution around.

12

Cheesecake Slice

This recipe is so easy to make and enjoyable to eat.

13

Hedgehog Slice

This is a favourite - all my friends and family love it. Great for parties and special occasions. Easy to make with only 4 ingredients.

14

Broken glass slice

This easy and colourful broken glass slice is a delightful addition to any afternoon tea table!

15

Condensed milk fudge fridge slice

With no baking and only 10 minutes prep, you’ll want to add this biscuit and fudgy chocolate slice to your list of favourite slices stat. Every bite is a crunch-filled delight. How to make condensed milk fudge fridge slice: key tips This is a very easy melt-and-mix slice. Try not to crush the biscuits, but rather chop them into good-sized chunks. Part of the delight in eating this slice is crunching through the biscuit pieces. When adding the chocolate to the saucepan, make sure your heat is low and that you stir constantly. The last thing you want is for your chocolate to catch on the base or side of the pan and burn. Stirring will ensure that all the ingredients combine well and that your mixture becomes beautifully smooth. Chill your slice for at least 2 hours before slicing, so that the fudge has time to firm up. Key ingredients in this condensed milk fudge fridge slice recipe Scotch Finger biscuits provide the crunch in this recipe and are the perfect thickness and consistency for chopping into chunks.  The sweetened condensed milk and white and milk chocolates combine to make the fudge that holds the biscuit pieces together in this moreish slice. If you love a condensed milk slice as much as I do, you simply must try these 51 condensed milk slices sent from heaven. This recipe was originally submitted by Greer Worsley, a member of the Australia’s Best Recipe community. Introduction and additional recipe notes by Natasha Shaw.