Not sure what to give your loved ones this year? If you know a food lover, these simple food gifts will go down a treat.
This recipe skips the traditional ingredients for White Christmas and uses white chocolate to hold together the things we really like! Leave it on the buffet in tiny squares to nibble on, or cut it into large squares and bag it in clear cellophane to give as gifts.
Make your own shapes for Christmas, or any occasion.
Whip up a batch of these quick pickled zucchini and red onions ready to enjoy with your Christmas ham. They’re also a delicious addition to a cheese platter, their tangy crunch pairing beautifully with a sharp cheddar and crisp cracker.
Decorate your next batch of chewy chocolate brownies with some glace cherries and leaves for a touch of Christmas spirit!
With a moreish lemony sweet-savoury tang, these lemon delicious truffle balls are a breeze to make, they look great and taste amazing. Ideal for edible Christmas gift-gifting, these are destined to delight!
A definite crowd pleaser. The addition of the Mars Bar will have people coming back for more.
A good Christmas treat for those who don't like dried fruit. The overall effect is a holly leaf on top of a Christmas pudding.
Share the love this Christmas with these deliciously easy coconut rum balls.
The combination of salty crackers, crunchy toffee caramel and dark chocolate is what makes Christmas crack so moreish. Add banana lollies and some white and Caramilk chocolate and you have yourself banoffee Christmas crack!
This light fruit Christmas cake is baked in a dome tin, and, once decorated with Italian meringue, will make a wonderful centrepiece to your Christmas buffet.
This pretty-in-pink rocky road is filled with Iced Vovos and all the usual players - marshmallows, nuts, cherries and coconut. Packaged up and tied with a pink bow, it’ll make a fabulous Christmas gift for friends, family and teachers.
Chocolate crackles are a kids' favourite at every birthday party. Now you can amp up the chocolate flavour with this Mars Bar version of the traditional chocolate crackle. And if you want to make them a little bit healthier, you could add a handful of dried fruit too.
Caramilk chocolate strikes again in these delicious rice bubble truffles. They’re no-bake balls of sweet caramelly goodness.
Make your own homemade chilli jam with this easy, step-by-step recipe to use on sandwiches, pizzas, ploughman's lunch, or serve in a bowl on a cheese board or antipasto plate.
Inspired by the classic Italian dessert, these no-bake coffee-flavoured chocolate tiramisu truffles won't last long!
