Remember all the tuckshop treats and cake stall classics we used to chow down on before, during and after school? Think chocolate crackles, pizza pockets, sherbet, chiko rolls and more. Well we’re bringing them back… and they’re just as good as we recall.
If you're a caramel connoisseur, you'll love this recipe. It's a twist on the traditional because it uses Scotch Finger caramel biscuits to make a base with extra caramel crunch, and condensed milk to make a gooey caramel centre.
The kids will love these party pies with tomato sauce.
Easy to make, delicious, and very few ingredients. Made in a matter of minutes.
These bacon cheeseburger pizza pockets have all the flavour of a delicious cheeseburger, wrapped up in pizza dough. Bake them for a picnic, party or just for a fun cooking activity with the kids.
Save your money and make your own. A little bit of work is required, but they taste wonderful.
The easiest muffins that you can whip up in minutes and have yourself some delicious lunchbox treats. Perfect for a morning tea too.
Chocolate crackles are a birthday party favourite with kids of all ages. They're super easy to make and, if you're lucky, there may be a couple left over for adults to enjoy, too.
If you love an Iced VoVo, you'll adore these easy no-bake treats. Whip up a batch for the school cake stall or make them for your next pink-themed birthday party.
Filled with Vegemite and cheddar cheese, these super-easy savoury scrolls won't last long in the lunch box!
You might be more familiar with the Aussie versions of this recipe known as ‘full o fruit’. These biscuits are delicious with a hot cup of tea!
Sherbet is an old-fashioned favourite sweet for children. Now you can make it at home using simple ingredients like jelly crystals, baking powder and icing sugar. Delicious and so easy that your kids can make it with you.
"Saved by 2,369 member and counting, we had to share this classic recipe and, in fact, we loved it so much that we made it our cover star! I added an extra Mars bar, as suggested by one of the Best Recipes members... just try stopping at one piece!" – Kim Coverdale, food editor, Super Food Ideas Original recipe submitted by tan73
This quintessential Aussie snack will bring back childhood memories.
My 7 children, family and friends love this recipe I make it every birthday and Christmas. It’s also great for kids' school and afternoon snacks. It’s easy and very yummy.
A lovely snack, or even easy meal, and great to take as a plate!
