1

Gluten-free seeded bread

This simple bread is a simple alternative for those who prefer eating gluten-free recipes.

2

Gluten-free gnocchi

Dinner is still delicious with this gluten-free gnocchi recipe. It's a tasty version of traditional gnocchi, and can be easier on your tummy, too.

3

A moist and healthy gluten free apple cake, perfect for morning or afternoon tea. Using no refined sugars, the sweetness of the apple and currants is balanced nicely with the nuttiness of the walnuts and almond meal.

4

Gluten-Free French Toast

Spoil yourself rotten every weekend with this delicious homemade brekkie that's way better than what you'd get at any cafe.

5

Gluten-free shortcrust pastry

This simple gluten-free shortcrust pastry retains full flavour and has a delicious, light crumb. It's perfect for your fruit tarts and pies.

6

Gluten-Free Coffee Cake With Yoghurt

This cake was recently requested by one of my clients for his partner's birthday. I have had to adapt the recipe to suit. Very hard to find a good gluten free recipe. This turned out superb. lovely and moist. This recipe can either make one x 20cm (8") cake, or 2 x 15cm (6") cakes.

7

Gluten-free chocolate mud cake

Make this moreish gluten-free chocolate cake when you have visitors pop around. They won't even know the difference!

8

Gluten-free banana cake

This delicious gluten-free banana bread is made with delicious, sweet bananas and gluten-free flour. It's a great choice for lunch boxes or afternoon tea.

9

Gluten-free spicy mini carrot cakes

These mini spicy carrot cakes are gluten free, vegan and low fat making them perfect for visitors or a family gathering!

10

Gluten-free German plum cake

This is a delicious gluten-free version of German plum cake. It's perfect for afternoon tea, and serves 9.

11

Peruvian gluten-free pumpkin donuts with spiced-honey

These gluten and dairy-free doughnuts are a light and fluffy treat that is sure to delight kids and adults. Picarones are a Peruvian dessert which is a type of doughnut made of a batter that is enriched with pumpkin or sweet potato puree. This recipe is served with a delicious spiced-honey sauce.