Got a cluster of spotty bananas on the bench?
Then make banana bread!
These 30 banana bread recipes help you turn bananas that have seen better days into something irresistible.
With a lovely crust, fluffy texture, not overly sweet and laced with warm spices, this healthier vegan banana bread is all you’ve hoped for and more! If you like your banana bread on the sweeter side, simply serve with some extra maple syrup.
With a divine crisp crust and a moist and fluffy interior, this is the banana bread that will beat all other banana breads. Plus, you only need one bowl to make it!
Cooked low and slow, this delicious banana bread is filled with caramel flavours from the condensed milk and Caramilk chips, and it smells amazing as it cooks!
For a deliciously moist choc banana bread, this recipe uses the secret ingredient of sparkling water to help it rise in the oven and makes the moreish loaf super light.
This bread is a great one to use up pantry staples you may have on hand. With the minimal ingredients it makes it such an easy recipe! Serve this warm with a little butter per slice, or cut the bread into small pieces and freeze them for lunchboxes! It's also a delicious banana bread to cook up for morning tea for your guests.
Four simple ingredients are all that you need to make this delicious iced banana bread. Bake it in a fancy bundt tin to make it even more impressive!
This is a banana bread that is rich, decadent and more dessert-like than the average recipe... and who can say no to chocolate for dessert! Mix the two together and you have a triple chocolate banana bread.
Everyone loves banana bread with a cuppa for afternoon tea or dessert, but not everyone can eat flour, which cakes are normally made of. Fortunately, this version is free from wheat as well as dairy, peanuts, tree nuts and eggs.
Reinventing this Aussie classic with a touch of spice.
Counting calories? Don't miss out on your banana bread fix for afternoon tea thanks to Australia's leading dietitian, Susie Burrell's, delicious low-cal recipe.
This banana bread is the ultimate no-fuss recipe: one bowl, melt and mix, bung it in the oven and hey presto. A delicious breakfast, morning tea or after-school snack. Hungry kids are sorted.
This banana bread recipe is awesome! All others I have tried have been stodgy and doughy but this is light with no processed sugar or butter.
It's a big call, but the cook says this is quite possibly the BEST banana bread recipe they have ever made! The addition of chocolate chips changes everything and makes this recipe the perfect sweet treat for an afternoon tea or after-school indulgence. How to make chocolate-chip banana bread: key tips Before you begin, mash your overripe bananas until fairly smooth – some smallish lumps are fine. The recipe itself is fairly straightforward. In step 4, just be sure to mix everything together until just combined (don’t overmix), so that your banana bread texture is soft and airy. You’ll know your banana bread is ready when a skewer inserted into the centre comes out clean. Set aside in the pan for 10 minutes before turning it out onto a wire rack to cool. You can enjoy this bread warm or at room temperature, or even toasted. Key ingredients in this chocolate-chip banana bread recipe It's best to use 3 large and very ripe bananas for this recipe, so that you maximise the banana flavour in the bread and the sweetness. The browner the better, says the cook! Dark chocolate chips contain stabilisers that help them maintain their shape during baking. You could also use ‘choc-bits’ for this recipe. Brown sugar adds a deeper almost caramel-like sweetness that complements the banana in this bread. Take a look at some more of our best banana bread recipes. There’s even a delicious low-fat banana bread. This recipe was originally submitted by createbakemake, a member of the Australia’s Best Recipe community. Introduction and additional recipe notes by Natasha Shaw.
I have tried many and various recipes to try and create "Gloria Jeans" style banana bread. After many failed attempts and countless efforts to perfect the almost successful outcomes, I have finally created this recipe.
A family favourite.
