Strawberry mousse

Name: Strawberry Mousse recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Cuisine: french
Ingredients: 1 punnet fresh strawberries; 2 tsp water; 1 tsp gelatine powder; 2 egg whites; 1/2 cup caster sugar; 1 1/2 cups cream; 1 tbs lemon juice

17 ratings

DifficultyEasy
Prep0:15
Cook0:30
Serves 6

by maryann manchee Last updated on 10/01/2020

What can I say except yummo! - maryann manchee

Ingredients

1 punnet fresh strawberries
2 tsp water
1 tsp gelatine powder
2 egg whites
1/2 cup caster sugar
1 1/2 cups cream
1 tbs lemon juice

Method

Step 1

Add gelatine to water, stand for 5 minutes, dissolve over hot water.
Step 2

Beat egg whites until soft peaks form, then gradually add sugar beating until dissolved.
Step 3

Whip cream until soft peaks form.
Step 4

Fold in egg white mixture.
Step 5

Add strawberries, lemon juice and gelatine, and fold in lightly.
Step 6

Pour into a wet mould.
Step 7

Refrigerate until set.