Name: Muesli Slice
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 12
Ingredients: 50 g butter; 110 g raw sugar; 60 ml honey; 200 g pepitas; 1 Weet-Bix crushed; 90 g sultanas; 50 g rolled oats; 75 g self-raising flour

by cookie1 Last updated on 01/22/2021

Easy and healthy. - cookie1

Ingredients

50 g butter
110 g raw sugar
60 ml honey
200 g pepitas
1 Weet-Bix crushed
90 g sultanas
50 g rolled oats
75 g self-raising flour

Method

Step 1

Preheat oven to 170C. Line a square 20 cm tin with baking paper.
Step 2

Place butter, sugar and honey in a saucepan on medium low heat. Cook, stirring for 2-3 minutes or until mixture is smooth and the sugar has dissolved. Set aside to cool slightly.
Step 3

Combine the pepitas, weetbix, sultanas, oats and flour in a large bowl.
Step 4

Add the butter mixture and stir until combined.
Step 5

Spoon the mixture into the lined pan and use a wet hand to squash the mixture down.
Step 6

Bake in oven for 25 minutes or until golden.
Step 7

Set aside for 30 minutes to cool completely and cut into slices.