Balsamic Onion Jam

Name: Balsamic Onion Jam Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 10
Ingredients: 4 brown onions medium thinly sliced; 4 tbs balsamic vinegar; 4 tbs brown sugar; 1 garlic clove finely chopped optional; 1 tbs butter

23 ratings

DifficultyEasy
Prep0:05
Cook0:30
Serves 10

by Suzanne37 Last updated on 07/09/2019

Simple and delicious. An excellent addition to most meat dishes, goes marvellous with hamburgers and is great with cheese and biscuits. - Suzanne37

Ingredients

4 brown onions medium thinly sliced
4 tbs balsamic vinegar
4 tbs brown sugar
1 garlic clove finely chopped optional
1 tbs butter

Method

Step 1

In a frying pan, cook onions in butter over medium-high heat, stirring constantly.
Step 2

Add vinegar and honey, or sugar.
Step 3

Reduce heat to low and simmer gently until onions are cooked down to a jam-like consistency.