Name: Creme Fraiche Chicken recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4
Ingredients: 4 chicken thighs; 3 tbs wholegrain mustard; 250 ml creme fraiche; 2 tbs garlic minced; 6 bacon rashers cut into strips; 1 pinch salt and pepper *to taste

by Kylie1969 Last updated on 07/09/2019

A rich and tasty dish. - Kylie1969

Ingredients

4 chicken thighs
3 tbs wholegrain mustard
250 ml creme fraiche
2 tbs garlic minced
6 bacon rashers cut into strips
1 pinch salt and pepper *to taste

Method

Step 1

Preheat oven to 200C.
Step 2

Place chicken thighs into an ovenproof casserole dish.
Step 3

In a bowl, add the creme fraiche, minced garlic, wholegrain mustard and salt and pepper.
Step 4

Fry the bacon until golden in colour.
Step 5

Mix the bacon into the prepared sauce and then spoon the mixture over the chicken, ensuring the chicken is well-covered.
Step 6

Bake for 30-35 minutes.