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The best Black Forest cake

Name: Best black forest cake recipe
Prep time: 60 min
Cook time: 25 min
Total time: 85 min
Yield: 10
Cuisine: german
Ingredients: 6 eggs; 1 cup caster sugar; 1 tsp vanilla extract; 150g self-raising flour; 50g cornflour; 35g Dutch process cocoa powder; 750ml thickened cream; 135g icing sugar mixture; 80ml kirsch or sour cherry juice; 120g drained pitted morello cherries; 100g dark chocolate, coarsely grated; 10 drained maraschino cherries, pat dried

by Marina633

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