Name: Vegan Banana and Chocolate Rolls recipe
Prep time: 5 min
Cook time: 17 min
Total time: 22 min
Yield: 4
Ingredients: 1 sheet shortcrust pastry cut into quarters; 4 tbs chocolate spread; 3 tbs margarine melted; 2 bananas halved small; 3 tbs icing sugar

by Ange's Kitchen Last updated on 07/10/2019

Very quick and easy afternoon tea. Great with coffee and only needs 5 ingredients to make! - Ange's Kitchen

Ingredients

1 sheet Pampas shortcrust pastry cut into quarters
4 tbs Sweet William chocolate spread
3 tbs Nuttelex margarine melted
2 bananas halved small
3 tbs icing sugar

Method

Step 1

Preheat your oven to 170C.
Step 2

Defrost one sheet of the pastry and cut into quarters. Spread with the chocolate spread, then top with banana half and wrap. Spread outside of pastry with some Nuttelex margarine.
Step 3

Bake until golden for about 15-20 minutes. When done, sprinkle with the icing sugar.