Name: Slow Cooker Lemon and Lime Delicious recipe
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 6
Ingredients: 180g butter softened; 1 1/2 cups caster sugar; 1/3 cup self-raising flour sifted; 1 1/2 tbs lemon rind; 1 1/2 tbs lime rind; 3 tbs fresh lemon juice; 3 tbs lime juice; 3 egg yolks; 1 1/2 cups milk; 4 egg whites

by katees Last updated on 07/18/2019

A fabulous slow cooker recipe for a truly delicious lemon pudding. - katees

Ingredients

180g butter softened
1 1/2 cups caster sugar
1/3 cup self-raising flour sifted
1 1/2 tbs lemon rind
1 1/2 tbs lime rind
3 tbs fresh lemon juice
3 tbs lime juice
3 egg yolks
1 1/2 cups milk
4 egg whites

Method

Step 1

Beat butter and sugar until light and fluffy. Mix in flour, lemon and lime rinds plus juices.
Step 2

Combine egg yolks and milk in a separate bowl, then whisk into butter mixture.
Step 3

Beat egg whites until they form stiff peaks, then fold into the batter.
Step 4

Spoon mixture into a lightly greased, heat-proof bowl and cover with aluminium foil.
Step 5

Pour one cup of water in the slow cooker, add the pudding.
Step 6

Cover and cook on low for 5-6 hours. Serve with cream or ice cream, if desired.