Prawn Toast

Name: Prawn Toast
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: asian, chinese
Ingredients: 1/2 tsp cornflour; 1 tsp soy sauce; 100 g prawns raw; 1 shallots chopped; 1 tbs egg whites; 1/2 tsp salt and pepper; 1 tsp sesame seeds; 4 slices bread thick

7 ratings

DifficultyEasy
Prep0:10
Cook0:15
Serves 4

by lee.rob Last updated on 07/09/2019

Home-made prawn toast. - lee.rob

Ingredients

1/2 tsp cornflour
1 tsp soy sauce
100 g prawns raw
1 shallots chopped
1 tbs egg whites
1/2 tsp salt and pepper
1 tsp sesame seeds
4 slices bread thick

Method

Step 1

Blend all ingredients together (except the bread).
Step 2

Continue to blend until mixture is light and fluffy (similar texture to a mousse).
Step 3

Cut the crusts off the bread and spread with the mixture.
Step 4

Lightly press sesame seeds into the mixture and cut into quarters (in triangles).
Step 5

Fry in a pan with a little oil, browning bread lightly on each side.
Step 6

Remove and place on paper towel to drain.