Name: Passionfruit Summer Snowcake recipe
Prep time: 15 min
Total time: 15 min
Yield: 10
Ingredients: 1 can evaporated milk chilled; 3 tbs caster sugar; 5 tsp gelatine powder; 3 passionfruit; 1/4 cup boiling water; 600 ml whipped cream

by georgieedwards001 Last updated on 07/09/2019

This dessert is so simple to prepare, yet delivers a scrumptious, summer treat. It's light and fluffy and perfect for the warmer months. It's also a recipe that beginners can easily master. - georgieedwards001

Ingredients

1 can Carnation evaporated milk chilled
3 tbs caster sugar
5 tsp gelatine powder
3 passionfruit
1/4 cup boiling water
600 ml whipped cream

Method

Step 1

Dissolve gelatine in boiling water. Allow to cool.
Step 2

Whip carnation milk until fluffy then add sugar slowly.
Step 3

Mix cooled gelatine into fluffy milk mixture.
Step 4

Fold in the passionfruit.
Step 5

Lightly grease cake tins and pour in the cake mixture.
Step 6

Refrigerate and once ready to serve cover with whipped cream and sprinkle a layer of coconut on top.