Name: Chocolate Caramel Slice
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 1
Ingredients: 200 g plain biscuits; 200 g butter; 400 g condensed milk; 1/2 cup smooth peanut butter; 2 tbs golden syrup; 125 g dark chocolate

by nickbey Last updated on 07/15/2019

An easy slice - too good to resist! - nickbey

Ingredients

200 g plain biscuits
200 g butter
400 g condensed milk
1/2 cup smooth peanut butter
2 tbs golden syrup
125 g dark chocolate

Method

Step 1

Line a 20 cm x 30 cm slice pan with baking paper.
Step 2

Crush biscuits finely, add 170 g of the butter which has been melted, mix well and press into bottom of pan.
Step 3

Place condensed milk, peanut butter and golden syrup into saucepan and stir over low heat until mixture boils and thickens slightly.
Step 4

Pour over base and bake at 180C for approximately 10 minutes.
Step 5

Allow to cool. Melt chocolate with remaining butter and spread over slice. Refrigerate until set, cut into slices.