A yummy slice that the whole family will enjoy. Great for kids lunch boxes, or just something small to nibble on when the worms are biting.
Ingredients
- 1 sweet potato shredded
- 1 zucchini shredded
- 4 bacon rashers shredded
- 1 onion diced
- 4 eggs
- 1 cup Woolworths Essentials Self-Raising Flour
- 1 cup cheese grated
- 1 tsp garlic
- 1 tbs chives
- 1 pinch pepper *to taste
Method
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Step 1Add all ingredients together and mix well.
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Step 2Place into a non-stick slice tray.
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Step 3Bake at 220C (180C fan-forced) for 40-50 minutes.
Recipe Notes
Substitute other vegetables as desired.
Serve with salad or chips.
Thsi recipe was photographed by Amber De Florio for Best Recipes.
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