Name: Super Easy Pork Tagine Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 4
Ingredients: 4 thick pork cutlets; 2 onions large sliced; 2 apples sliced; 1 tbs ras el hanout; 1 tsp ground cumin *optional; 1 tsp chilli powder; 1 tbs lemon juice; 1 tbs oil

by cookygirl Last updated on 07/15/2019

Very easily and quickly, prepared dish. If you don't have a tagine, a tightly fitted lid casserole dish will work well. - cookygirl

Ingredients

4 thick pork cutlets
2 onions large sliced
2 apples sliced
1 tbs ras el hanout
1 tsp ground cumin *optional
1 tsp chilli powder
1 tbs lemon juice
1 tbs oil

Method

Step 1

In casserole dish, heat oil, add onions stirring constantly until they start to soften and brown.
Step 2

Top with pork cutlets, and season to taste.
Step 3

Cover with apples and sprinkle liberally with spices, to taste.
Step 4

Sprinkle with lemon juice.
Step 5

Cover, simmer gently for approximately 40-60 minutes, or until pork is tender. It should be just about falling off the bone.