Smoked Salmon Pizza

Name: Smoked Salmon Pizza recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 200 g Quick & Healthy smoked salmon; 4 individual pizza base; 4 tbs tomato napoli sauce; 50 g rocket leaves; 1/2 red onion sliced; 250 g mozzarella; 2 tsp capers drained; 1 tbs fresh dill

1 rating

DifficultyEasy
Prep0:05
Cook0:10
Serves 4

by Tassal Last updated on 07/09/2019

Pizza night at your place? Try this new topping featuring smoked salmon. - Tassal

Ingredients

200 g Tassal Quick & Healthy smoked salmon
4 individual pizza base
4 tbs tomato napoli sauce
50 g rocket leaves
1/2 red onion sliced
250 g mozzarella
2 tsp capers drained
1 tbs fresh dill

Method

Step 1

Pre-heat oven to 200°C. Line a baking tray with baking paper.
Step 2

Spread napoli sauce on pizza bases. Top with red onion, capers and mozzarella.
Step 3

Place pizza bases on prepared baking tray. Bake for 10 mins, or until base is crispy.
Step 4

Top with rocket and place pieces of smoked salmon on top. Garnish with fresh dill and slice pizza.