Simple Curried Sausages

Simple Curried Sausages

  • DifficultySuper easy
  • Prep0:15
  • Cook0:30
  • Serves 4
KEEN'S
by KEEN'S Last updated on 07/10/2019
Full of the flavour that’s made this recipe a family favourite, but made simple by using a KEEN’S Curried Sausage Recipe Base. - KEEN'S
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Ingredients

  • 500 g beef sausages thin
  • 2 tbs oil
  • 1 brown onion large sliced
  • 40 g KEEN'S Curried Sausages Recipe Base sachet
  • 1 cup frozen peas
  • 2 tbs cream

Method

  • Step 1
    Place the sausages into a saucepan of boiling water and simmer for 5 minutes. Let sausages cool, de-skin and slice into 5cm pieces.
  • Step 2
    Heat oil in a large frying pan and fry onion for 3 minutes. Add in the KEEN’S Curried Sausages Recipe Base and fry for a further 2 minutes. Pour in 1 cup (250ml) of water and add the sausages to the pan.
    Simple Curried Sausages
  • Step 3
    Bring to the boil, stirring and simmer for 15 minutes. Add the peas and cream and simmer for a further 5 minutes before serving.
  • Step 4
    Serve hot with steamed rice or mashed potato.

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